Welcome to Stackpole Books
Biography: Rosie and Robert Campbell-Preston started their smokery in 1980, and since then it has received international recognition. Rosie is responsible for sales and marketing and for developing new lines and recipes for their products. The smokery is a Rick Stein food hero, a Paul Vickery find, and Jean Paul Christophe's choice of organic smoked salmon. In 1999, Inverawe Smokehouses received a royal warrant as supplier to HM the Queen.
Also by Rosie Campbell-Preston
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Temporarily out of stock
Seasonal smoked food recipes from the Inverawe Smoke House.